Upcoming Events & Guest Chef Dinners
UPDATE: We are overwhelmed by the enthusiastic response to the Guest Chef Dinner Series we’ve received today! All dates are currently full. To be the first to know about any upcoming dates, please join our email list HERE.
We have relocated several of the dinners to open more availability and are diligently replying to all inquiries in the order received. We really appreciate your excitement and patience and hope to add additional dinners to the line up in the future.
We are excited to announce more dates to Chef Nico’s Spotlight Dinner Series. The next set of dinners promises an added level of excitement featuring collaborations with several amazing local chefs.
Each pop-up restaurant experience features a curated chef’s tasting menu from Chef Nico Abello and will take place at the locations noted below.
The next set of dates includes:
April 28, 2025- Chef Khailing Neoh (Sum Bar) - The Loft at Soby’s SOLD OUT
May 12, 2025 - Chef Steven Zurkey (The Anchorage) - The Lazy Goat (170 River Place) - SOLD OUT
June 16, 2025 - Chef Joe Cash (Scoundrel) - The Lazy Goat (170 River Place) - SOLD OUT
July 14, 2025 - Chef Taylor Montgomery (Montgomery Sky Farm) - The Lazy Goat (170 River Place) - SOLD OUT
August 25, 2025 - Chef Michael Kramer (Jianna) - Avenue (110 E. Court Street) - SOLD OUT
Each dinner will have one seating at 6:30pm.
The Chef’s Tasting Menu for each event is $125/person**. Wine is not included, but there are a variety of beverage add-ons available including a hand-selected wine pairing for $50/person or the option to select a favorite bottle from the Soby’s wine list.
To make your reservation, please email the following information to events@sobys.com.
Name
Phone Number
Date(s) Preferred
Number of Guests
A concierge will contact you by phone to detail your reservation.
Reservations will be responded to in the order they come in - first emailed, first served. Due to the intimate nature of this event, a credit card will be requested to hold your reservation.
**Cancellation Policy: The response to these events has been very enthusiastic and we want to make sure we can accommodate as many guests as possible. Reservations may be cancelled without penalty prior to 24 hours before the event. Any reservations cancelled within 24 hours of the event will be charged $125 per reservation.